A chat assistant collects reservation details, books the table on your calendar, and emails the guest a confirmation.
It branches. Every path runs; a person has to approve before it continues.
Pattern: Parallel Split (2)
Taking reservations by phone or text means someone on your team has to stop what they are doing every time a guest wants to book a table. Details get missed, double bookings happen, and guests wait for a reply during busy service. You need bookings handled even when no one is free to answer.
Restaurants and event venues that take reservations directly from guests.
Your numbers, your hourly cost. We add nothing hidden.
Assumes freed staff hours are redirected to other work and does not count any reduction in double-bookings or missed calls.
The hard question is not how to build it. It is whether this is the right thing to build first.
That is what a Fractional Chief AI Officer figures out with you, before anyone writes a line of code.
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